Free diabetes classes! Kitchen Creations Tuesday evenings May 4, 11, 18, 25 5:30-7:30 PM Contact the Taos County Cooperative Extension Office at 758-3982 email: taos@nmsu.edu or sign up at kitchencreations.nmsu.edu Participate in classes from an electronic device or by phone. Kitchen Creations has been provided since 2001 by: Please join us for this free series of 4 classes! Learn how to plan meals that help manage diabetes. NM E BOLD. Shape the Future. College of Agricultural, Consumer STATE and Environmental Sciences Discuss healthier ways to cook foods. Get a free manual and cookbooks. Enjoy the support of others who are NEW MEXICO DEPARTMENT OF HEALTH living with diabetes. Paths to Health Tools for Healthier Living Classes will be taught by a Registered Dietitian Nutritionist and these NMSU Extension Agents: Chase Elkins, Cibola County, chelkins@nmsu.edu Desaree Jimenez, Los Alamos County, deswhitf@nmsu.edu Joy Russell, Rio Arriba County, iczmyrid@nmsu.edu SucAnn Vigil/Monica Wilder, Taos County, taos@nmsu.edu New Mexico State University, in cooperation with the U.S. Department of Agriculture, is an equal opportunity/affirmative action employer and educator. If you are an individual with a disability and need an auxiliary aid or service, please contact Cassandra Vanderpool at 575-202-S065 by April 27, 2021. Free diabetes classes! Kitchen Creations Tuesday evenings May 4, 11, 18, 25 5:30-7:30 PM Contact the Taos County Cooperative Extension Office at 758-3982 email: taos@nmsu.edu or sign up at kitchencreations.nmsu.edu Participate in classes from an electronic device or by phone. Kitchen Creations has been provided since 2001 by: Please join us for this free series of 4 classes! Learn how to plan meals that help manage diabetes. NM E BOLD. Shape the Future. College of Agricultural, Consumer STATE and Environmental Sciences Discuss healthier ways to cook foods. Get a free manual and cookbooks. Enjoy the support of others who are NEW MEXICO DEPARTMENT OF HEALTH living with diabetes. Paths to Health Tools for Healthier Living Classes will be taught by a Registered Dietitian Nutritionist and these NMSU Extension Agents: Chase Elkins, Cibola County, chelkins@nmsu.edu Desaree Jimenez, Los Alamos County, deswhitf@nmsu.edu Joy Russell, Rio Arriba County, iczmyrid@nmsu.edu SucAnn Vigil/Monica Wilder, Taos County, taos@nmsu.edu New Mexico State University, in cooperation with the U.S. Department of Agriculture, is an equal opportunity/affirmative action employer and educator. If you are an individual with a disability and need an auxiliary aid or service, please contact Cassandra Vanderpool at 575-202-S065 by April 27, 2021.